Description
Easy and delicious brownie mix cookies that are quick to prepare and perfect for any occasion.
Ingredients
Scale
- 1 box (18.3 oz) brownie mix
- 1/2 cup vegetable oil
- 2 large eggs
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the brownie mix, vegetable oil, and eggs.
- Stir until the mixture is well combined and forms a thick batter.
- Drop rounded tablespoons of the batter onto a parchment-lined baking sheet, spacing them about 2 inches apart.
- Bake in the preheated oven for 10-12 minutes, or until the edges are set but the centers are still soft.
- Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Notes
- For a chewy texture, slightly underbake the cookies by 1-2 minutes.
- You can mix in 1/2 cup of chocolate chips or nuts for added flavor and texture.
- For a festive twist, add a teaspoon of peppermint extract during mixing for a holiday-inspired cookie.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 20mg