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GRILLED CHICKEN BURGERS: The Juiciest Recipe You’ll Love!


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  • Author: Aaliyah
  • Total Time: 27 minutes
  • Yield: 4 servings 1x
  • Diet: Low Fat

Description

A delicious and juicy grilled chicken burger recipe that is easy to make and perfect for any occasion.


Ingredients

Scale
  • 1 pound ground chicken
  • 1/2 cup breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup finely chopped fresh parsley
  • 1 clove garlic, minced
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon olive oil
  • 4 hamburger buns
  • Lettuce, tomato, and your favorite condiments for serving

Instructions

  1. In a large mixing bowl, combine the ground chicken, breadcrumbs, Parmesan cheese, parsley, garlic, onion powder, paprika, salt, pepper, and Worcestershire sauce. Mix until just combined; be careful not to overmix.
  2. Divide the mixture into four equal portions and shape each portion into a patty, about 3/4 inch thick. Make a slight indentation in the center of each patty to help them cook evenly.
  3. Heat the olive oil in a large skillet over medium heat. Once hot, add the chicken patties and cook for about 5-6 minutes on each side, or until the internal temperature reaches 165°F and the patties are golden brown.
  4. While the patties are cooking, toast the hamburger buns in a separate skillet or under the broiler until golden.
  5. Assemble the burgers by placing a chicken patty on each bun and topping with lettuce, tomato, and your favorite condiments. Serve immediately.

Notes

  • For added flavor, try mixing in some chopped jalapeños or shredded cheese into the chicken mixture before forming the patties.
  • If you prefer grilling, these patties can be cooked on a preheated grill over medium heat for about 5-6 minutes per side.
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Main Course
  • Method: Grilling or Skillet Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 burger
  • Calories: 350
  • Sugar: 1g
  • Sodium: 500mg
  • Fat: 15g
  • Saturated Fat: 3g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 28g
  • Cholesterol: 90mg