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–+ servings
Aaliyah

Bang Bang Salmon: Discover the Perfect Flavorful Recipe!

A flavorful and easy recipe for Bang Bang Salmon, perfect for a quick dinner.
Print Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Main Course
Cuisine: Asian Fusion
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

  • 4 6-ounce salmon fillets
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • ½ cup mayonnaise
  • 2 tablespoons sweet chili sauce
  • 1 tablespoon sriracha adjust to taste
  • 1 tablespoon lime juice
  • 2 green onions sliced (for garnish)
  • Sesame seeds for garnish

Method
 

  1. Preheat your air fryer to 400°F.
  2. In a small bowl, mix together the olive oil, garlic powder, paprika, salt, and black pepper. Rub this mixture evenly over the salmon fillets.
  3. Place the seasoned salmon fillets in the air fryer basket, ensuring they are not touching. Cook for 8-10 minutes, or until the salmon flakes easily with a fork and reaches an internal temperature of 145°F.
  4. While the salmon is cooking, prepare the bang bang sauce by combining mayonnaise, sweet chili sauce, sriracha, and lime juice in a bowl. Mix until smooth and well combined.
  5. Once the salmon is done, remove it from the air fryer and drizzle the bang bang sauce over the top.
  6. Garnish with sliced green onions and sesame seeds before serving.

Nutrition

Serving: 1filletCalories: 350kcalCarbohydrates: 4gProtein: 30gFat: 24gSaturated Fat: 4gPolyunsaturated Fat: 20gCholesterol: 90mgSodium: 800mgSugar: 2g

Notes

  • For a spicier kick, increase the amount of sriracha in the sauce or add red pepper flakes to the seasoning mix.
  • Substitute the salmon with chicken breasts or shrimp for a different protein option, adjusting the cooking time as necessary.

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