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Aaliyah

BBQ Chicken Coleslaw Wraps: A Flavorful Easy Recipe!

BBQ Chicken Coleslaw Wraps are a delicious and easy recipe that combines shredded chicken, BBQ sauce, and a crunchy coleslaw mix wrapped in a tortilla.
Print Recipe
Prep Time 15 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Main Dish
Cuisine: American
Calories: 450
Ingredients Method Nutrition Notes

Ingredients
  

  • 2 cups cooked chicken shredded
  • 1 cup BBQ sauce
  • 4 large flour tortillas
  • 2 cups coleslaw mix shredded cabbage and carrots
  • 1/2 cup ranch dressing
  • 1/2 cup diced tomatoes
  • 1/4 cup chopped green onions
  • 1/2 cup shredded cheddar cheese optional

Method
 

  1. In a medium bowl, combine the shredded chicken and BBQ sauce. Mix well until the chicken is fully coated.
  2. In another bowl, mix the coleslaw mix with ranch dressing until well combined.
  3. Lay a tortilla flat on a clean surface. Spoon about 1/2 cup of the BBQ chicken mixture onto the center of the tortilla.
  4. Top the chicken with a generous amount of the coleslaw mixture, followed by diced tomatoes and green onions. If using, sprinkle shredded cheddar cheese on top.
  5. Fold in the sides of the tortilla and then roll it up tightly from the bottom to the top. Repeat with the remaining tortillas and fillings.
  6. For best flavor, wrap the finished wraps in foil and let them chill in the refrigerator for at least 30 minutes before serving. This allows the flavors to meld together.

Nutrition

Serving: 1wrapCalories: 450kcalCarbohydrates: 35gProtein: 30gFat: 18gSaturated Fat: 6gPolyunsaturated Fat: 10gCholesterol: 80mgSodium: 800mgFiber: 3gSugar: 5g

Notes

  • For a spicier kick, add sliced jalapeños to the coleslaw mixture.
  • Substitute the flour tortillas with whole wheat or spinach tortillas for a healthier option.

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