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Cheesy Crockpot Tortellini

Cheesy Crockpot Tortellini: Comfort Food in a Snap

Cheesy Crockpot Tortellini is a simple yet delicious dish that's perfect for busy weeknights and family dinners.
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Prep Time 15 minutes
Cook Time 8 hours
Total Time 8 hours 15 minutes
Servings: 6 servings
Course: Dinner
Cuisine: Italian
Calories: 500
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Main Dish
  • 1 lb Italian Sausage Brown it before adding to the crockpot.
  • 24 oz Spaghetti Sauce Use your favorite marinara or pasta sauce.
  • 14.5 oz Italian Diced Tomatoes Canned tomatoes work best for convenience.
  • 20 oz Tortellini Use frozen or refrigerated varieties.
For the Cheesy Topping
  • 2 cups Mozzarella Cheese Substitute with provolone if desired.
  • 1 cup Cheddar Cheese Can be replaced with Monterey Jack.

Equipment

  • Slow Cooker

Method
 

Step-by-Step Instructions for Cheesy Crockpot Tortellini
  1. Cook the Italian sausage in a large skillet over medium-high heat for about 5–7 minutes until browned. Drain excess fat.
  2. Combine the browned sausage with spaghetti sauce and Italian diced tomatoes in the slow cooker. Stir until combined.
  3. Cover and cook on low for 6–8 hours to meld flavors.
  4. Stir in the tortellini and cover. Cook for an additional 15–25 minutes until tender.
  5. Sprinkle mozzarella and cheddar cheese over the tortellini. Cover and cook for another 15 minutes until melted.
  6. Serve the Cheesy Crockpot Tortellini hot. Optionally, top with fresh basil or grated Parmesan cheese.

Nutrition

Serving: 1bowlCalories: 500kcalCarbohydrates: 45gProtein: 25gFat: 28gSaturated Fat: 12gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 60mgSodium: 1200mgPotassium: 600mgFiber: 3gSugar: 7gVitamin A: 800IUVitamin C: 5mgCalcium: 200mgIron: 2mg

Notes

For extra flavor, consider adding vegetables like spinach or mushrooms. Always stir gently to avoid breaking the tortellini.

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