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Chicken Bacon Ranch Tater Tot Casserole is a delicious hit!

Chicken Bacon Ranch Tater Tot Casserole is a delicious hit that combines shredded chicken, crispy bacon, ranch dressing, and tater tots for a comforting meal.
Print Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 6 servings
Course: Casserole
Cuisine: American
Calories: 450
Ingredients Method Nutrition Notes

Ingredients
  

  • 2 cups cooked chicken shredded
  • 1 cup cooked bacon chopped
  • 1 cup ranch dressing
  • 1 cup shredded cheddar cheese
  • 1 cup frozen tater tots
  • 1/2 cup green onions sliced
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon salt

Method
 

  1. Preheat your oven to 400°F (200°C).
  2. In a large mixing bowl, combine the shredded chicken, chopped bacon, ranch dressing, garlic powder, black pepper, and salt. Mix well until all ingredients are evenly coated.
  3. Spread the chicken and bacon mixture evenly in a greased 9x13-inch baking dish.
  4. Sprinkle the shredded cheddar cheese over the chicken and bacon mixture.
  5. Arrange the frozen tater tots in a single layer on top of the cheese.
  6. Bake in the preheated oven for 25-30 minutes, or until the tater tots are golden brown and crispy.
  7. Remove from the oven and sprinkle sliced green onions on top before serving.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 20gProtein: 30gFat: 30gSaturated Fat: 10gPolyunsaturated Fat: 15gCholesterol: 100mgSodium: 800mgFiber: 2gSugar: 2g

Notes

  • For a spicier kick, add diced jalapeños or a dash of hot sauce to the chicken mixture.
  • Substitute the chicken with shredded rotisserie chicken for a quicker preparation.

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