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–+ servings
Cheesy Chicken Crescent Bake

Comforting Cheesy Chicken Crescent Bake Ready in 30 Minutes

A delicious Cheesy Chicken Crescent Bake that is quick to prepare, making it an ideal dinner option for busy weeknights.
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Prep Time 10 minutes
Cook Time 25 minutes
Cooling Time 5 minutes
Total Time 40 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bake
  • 2 cups Cooked Chicken Shredded or chopped, rotisserie chicken is a fantastic shortcut!
  • 1 tube Refrigerated Crescent Rolls 8-count, no substitutions recommended!
  • 1 can Cream of Chicken Soup 10.5 oz; can substitute with cream of mushroom or cream of celery.
  • 1/2 cup Milk Both whole and low-fat options work well.
  • 1 cup Shredded Cheddar Cheese Consider mixing it with other cheese varieties like mozzarella.
For Flavoring
  • 1/2 teaspoon Garlic Powder Feel free to use fresh minced garlic instead.
  • 1/2 teaspoon Onion Powder Can be omitted if desired.
  • 1/4 teaspoon Black Pepper Adjust to your preference for spice.
Optional Garnish
  • Chopped Parsley Adds color and freshness to the finished dish.

Equipment

  • baking dish
  • Mixing bowl

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C) and grease a 9x13-inch baking dish.
  2. Unroll the refrigerated crescent rolls, placing a scoop of cooked chicken and cheddar cheese on each triangle. Roll them up and place in the dish.
  3. In a bowl, combine cream of chicken soup, milk, garlic powder, onion powder, and black pepper. Whisk until smooth and pour over the crescent rolls.
  4. Sprinkle remaining shredded cheddar cheese over the top of the rolls.
  5. Bake for 25-30 minutes until crescents are golden brown and the sauce is bubbling.
  6. Cool for about 5 minutes before serving. Optionally garnish with chopped parsley.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 30gProtein: 20gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 60mgSodium: 800mgPotassium: 300mgFiber: 2gSugar: 2gVitamin A: 10IUVitamin C: 2mgCalcium: 20mgIron: 6mg

Notes

This dish is quick to make, comforting, and brings everyone together at the dinner table. Perfect for busy evenings or family gatherings.

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