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Creamy Pub Sauce

Creamy Pub Sauce: Elevate Your Meals in Minutes

Creamy Pub Sauce is a quick and versatile sauce that adds flavor to any dish.
Prep Time 5 minutes
Chilling Time 2 hours
Total Time 2 hours 5 minutes
Servings: 8 tablespoons
Course: Snacks
Cuisine: American
Calories: 70

Ingredients
  

For the Sauce
  • 1 tablespoon Brown Sugar Substitute with sugar alternative for low-carb options.
  • 1 teaspoon Garlic Powder Fresh garlic can be used for a more intense taste.
  • 1 tablespoon Worcestershire Sauce A vegan version is available.
  • 1 teaspoon Paprika Use smoked paprika for a deeper flavor.
  • 1 cup Mayonnaise Use vegan mayonnaise for a dairy-free version.
  • 1 teaspoon Coarse Ground Black Pepper Adjust to taste.
  • 1 teaspoon Onion Powder Fresh onions can change the sauce's texture.

Equipment

  • medium bowl
  • Whisk
  • Sealed container

Method
 

Step-by-Step Instructions for Creamy Pub Sauce
  1. In a medium bowl, add the brown sugar, garlic powder, Worcestershire sauce, paprika, mayonnaise, coarse ground black pepper, and onion powder. Whisk until fully combined and smooth.
  2. Continue whisking until the mixture reaches a thick, yet pourable consistency. Adjust seasoning or sweetness to preference.
  3. Cover the bowl and refrigerate for at least 2 hours to allow flavors to meld.
  4. After chilling, stir the sauce and serve over burgers, sandwiches, or as a dip.

Nutrition

Serving: 1tablespoonCalories: 70kcalCarbohydrates: 3gProtein: 1gFat: 7gSaturated Fat: 1gCholesterol: 5mgSodium: 120mgPotassium: 30mgSugar: 1gVitamin A: 100IUCalcium: 5mg

Notes

Store in an airtight container in the fridge for up to a week. Freezes for up to 3 months.

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