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–+ servings
Crispy Chicken Ranch Snack Wrap

Crispy Chicken Ranch Snack Wrap

Enjoy the delightful flavors of the Crispy Chicken Ranch Snack Wrap, a quick and tasty treat perfect for busy evenings.
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Prep Time 30 minutes
Cook Time 10 minutes
Total Time 40 minutes
Servings: 4 wraps
Course: Snacks
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 1 pound boneless, skinless chicken breasts Can swap with chicken thighs or tenders.
  • 1 cup buttermilk Can skip marinating if in a hurry.
  • 1 cup all-purpose flour Substitute gluten-free flour if needed.
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper Fresh ground preferred.
  • 1 teaspoon garlic powder Fresh garlic can be used.
  • 1/2 teaspoon onion powder Optional.
  • 1 teaspoon paprika Use cayenne for heat.
  • 1 teaspoon baking powder Ensure it's fresh.
  • 1 cup panko bread crumbs Regular breadcrumbs can be used.
For Frying
  • Oil for frying Canola or vegetable oils recommended.
For Assembly
  • 4 8-inch flour tortillas Whole wheat or corn tortillas can be used.
  • 2 cups shredded lettuce Can substitute with shredded cabbage.
  • 1 cup shredded cheddar cheese Swap for mozzarella or pepper jack.
  • 1/2 cup ranch dressing Homemade ranch can be used.

Equipment

  • Large skillet
  • Shallow dish
  • Bowl

Method
 

Step-by-Step Instructions for Crispy Chicken Ranch Snack Wrap
  1. Slice chicken breasts into thin strips and marinate in buttermilk for at least 30 minutes.
  2. Combine flour, salt, black pepper, garlic powder, onion powder, paprika, and baking powder in a dish.
  3. Dredge marinated chicken strips in the flour mixture, then return to buttermilk and coat in panko.
  4. Heat oil in a skillet and fry chicken strips for 6-8 minutes until golden and cooked through.
  5. Drain the fried chicken on paper towels.
  6. Warm tortillas in a skillet or microwave until pliable.
  7. Assemble each wrap with lettuce, chicken, cheese, and a drizzle of ranch dressing.
  8. Roll each tortilla tightly and serve immediately.

Nutrition

Serving: 1wrapCalories: 450kcalCarbohydrates: 30gProtein: 28gFat: 20gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 75mgSodium: 700mgPotassium: 500mgFiber: 2gSugar: 2gVitamin A: 800IUVitamin C: 10mgCalcium: 200mgIron: 2mg

Notes

For extra crunch, serve wraps immediately. Experiment with ingredient swaps for variety.

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