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Chocolate mud bars

Decadent Chocolate Mud Bars for Ultimate Sweet Cravings

Indulge in rich Chocolate Mud Bars that satisfy your ultimate sweet cravings, perfect for any dessert lover.
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Prep Time 20 minutes
Cook Time 30 minutes
Cooling Time 10 minutes
Total Time 1 hour
Servings: 12 bars
Course: Dessert
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bars
  • 1 cup Butter Melted
  • 2 cups Sugar
  • 1 cup Brown Sugar Packed
  • 4 Eggs Large
  • 1 cup Cocoa Powder Unsweetened
  • 2 cups All-purpose flour
  • 1 teaspoon Baking powder
  • 1 teaspoon Salt
  • 2 cups Chocolate chips

Equipment

  • baking dish
  • Mixing bowl
  • skillet
  • Whisk

Method
 

Step-By-Step Instructions
  1. Preheat the oven to 350°F (175°C). Prepare your baking dish by greasing it.
  2. In a mixing bowl, combine melted butter, sugar, and brown sugar until well blended.
  3. Add eggs one at a time, mixing well after each addition.
  4. Sift together cocoa powder, flour, baking powder, and salt in a separate bowl.
  5. Gradually mix the dry ingredients into the wet mixture until just combined.
  6. Fold in chocolate chips and pour the batter into the prepared baking dish.
  7. Bake for 25-30 minutes or until a toothpick inserted in the center comes out with a few moist crumbs.
  8. Allow to cool for 10 minutes before slicing into bars and serving.

Nutrition

Serving: 1barCalories: 250kcalCarbohydrates: 34gProtein: 3gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 55mgSodium: 150mgPotassium: 100mgFiber: 2gSugar: 20gVitamin A: 5IUCalcium: 50mgIron: 1mg

Notes

These chocolate mud bars are best served warm or at room temperature for the ideal chewy texture.

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