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Aaliyah

Garlic Parmesan Baked Shrimp: A Delicious Recipe You’ll Love!

A delicious and easy recipe for Garlic Parmesan Baked Shrimp that is perfect for any seafood lover.
Print Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Main Dish
Cuisine: American
Calories: 280
Ingredients Method Nutrition Notes

Ingredients
  

  • 1 pound large shrimp peeled and deveined
  • 4 tablespoons unsalted butter melted
  • 4 cloves garlic minced
  • 1 teaspoon lemon juice
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup fresh parsley chopped
  • Lemon wedges for serving

Method
 

  1. Preheat your oven to 375°F (190°C).
  2. In a large mixing bowl, combine melted butter, minced garlic, lemon juice, paprika, salt, and black pepper. Stir until well mixed.
  3. Add the shrimp to the bowl and toss until they are evenly coated with the garlic butter mixture.
  4. Transfer the shrimp to a baking dish, spreading them out in a single layer.
  5. Sprinkle the grated Parmesan cheese evenly over the shrimp.
  6. Bake in the preheated oven for 12-15 minutes, or until the shrimp are pink and opaque.
  7. Remove from the oven and garnish with chopped parsley. Serve with lemon wedges on the side.

Nutrition

Serving: 1servingCalories: 280kcalCarbohydrates: 2gProtein: 24gFat: 18gSaturated Fat: 10gPolyunsaturated Fat: 8gCholesterol: 200mgSodium: 600mg

Notes

  • For a spicy kick, add a pinch of red pepper flakes to the garlic butter mixture.
  • Substitute the shrimp with scallops or chicken for a different protein option.

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