Ingredients
Equipment
Method
Step‑by‑Step Instructions
- Preheat your air fryer to 350°F (175°C) for about 5 minutes.
- Unroll the croissant dough and separate the triangles on a clean surface.
- Layer a slice of ham and a sprinkle of shredded cheese on each triangle of dough.
- Roll each triangle from the wider end towards the tip, tucking in the sides to seal.
- Whisk the egg in a bowl and brush a layer over each croissant.
- Place the croissants in the air fryer in a single layer and cook for 8-10 minutes.
- Let the croissants cool slightly on a wire rack before serving warm.
Nutrition
Notes
These croissants are perfect for brunch, snacks, or cozy movie nights. Experiment with different cheese options for added flavor!
