Ingredients
Equipment
Method
Step-By-Step Instructions
- Preheat your oven to 400°F (200°C).
- Dice the sweet potatoes into even cubes and toss with olive oil, paprika, garlic powder, cinnamon, salt, and pepper. Spread on a baking sheet and roast for 40-45 minutes, stirring halfway through.
- Heat a tablespoon of olive oil in a skillet over medium heat. Sauté diced yellow onion for 3-4 minutes until soft and translucent.
- Add the ground beef to the skillet and cook for 6-8 minutes until browned. Stir in taco seasoning, salt, and pepper, cooking for an additional minute.
- Assemble the bowl with roasted sweet potatoes at the base, followed by ground beef, sliced avocado, and cottage cheese.
- Drizzle hot honey over the top and add optional garnishes like cilantro, red pepper flakes, or lime juice.
- Serve immediately and enjoy!
Nutrition
Notes
For best results, store components separately until ready to eat, especially avocado and hot honey, to maintain freshness.
