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–+ servings
Hawaiian Inspired Chicken Poke Bowl

Hawaiian Inspired Chicken Poke Bowl That's Bursting with Flavor

Experience the vibrant tastes of Hawaii with this Hawaiian Inspired Chicken Poke Bowl, a healthy and quick meal that everyone will love.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 bowls
Course: Chicken
Cuisine: Hawaiian
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 2 cups Cooked Jasmine Rice or Sushi Rice
For the Fresh Toppings
  • 1 cup Fresh Pineapple diced
  • 1 cup Cooked Edamame Beans
  • 1/2 cup Red Onion halved and sliced thinly
  • 1 medium Carrot julienned
  • 1 medium Avocado diced
  • 1 cup Baby Cucumbers halved and sliced
  • 2 stalks Spring Onions sliced (green part only)
  • 2 tablespoons Toasted Sesame Seeds
For the Chicken and Seasoning
  • 1 pound Boneless Skinless Chicken Thighs diced
  • 2 cloves Grated Garlic
  • 1 tablespoon Grated Ginger
  • 1 teaspoon Onion Powder
  • 1/4 cup Soy Sauce
For the Sauce
  • 2 tablespoons Maple Syrup
  • 2 tablespoons Shaoxing Wine
  • 2 tablespoons Tomato Paste (puree)
  • 1/4 cup Pineapple Juice
  • 1 tablespoon Sriracha
  • 1 tablespoon Sesame Oil
For the Spicy Mayo
  • 1/2 cup Light Mayo
  • 1 tablespoon Sriracha (for mayo)
  • 1 tablespoon Water optional

Equipment

  • Frying pan
  • Mixing bowl

Method
 

Step-by-Step Instructions
  1. In a small bowl, combine light mayo and sriracha to create your spicy mayo. Adjust the consistency with a splash of water.
  2. In another bowl, whisk together soy sauce, maple syrup, Shaoxing wine, pineapple juice, tomato paste, sesame oil, and sriracha until well-blended.
  3. Heat a non-stick frying pan over medium-high heat, add chicken, garlic, ginger, and onion powder. Sauté for about 6-8 minutes until cooked through.
  4. Pour the prepared sauce into the pan with chicken, stirring well, and simmer for approximately 4-5 minutes until sauce thickens.
  5. Start by spooning a generous portion of cooked rice into a bowl, layer with chicken and arrange fresh toppings beautifully.
  6. Drizzle spicy mayo over the assembled bowl and serve immediately.

Nutrition

Serving: 1bowlCalories: 450kcalCarbohydrates: 50gProtein: 30gFat: 15gSaturated Fat: 3gPolyunsaturated Fat: 5gMonounsaturated Fat: 7gCholesterol: 70mgSodium: 800mgPotassium: 600mgFiber: 8gSugar: 10gVitamin A: 500IUVitamin C: 35mgCalcium: 60mgIron: 2mg

Notes

Marinate chicken in sauce for enhanced flavor. Use fresh ingredients for best results.

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