Ingredients
Equipment
Method
Step-by-Step Instructions
- Bring a large pot of salted water to a boil. Cook macaroni according to package instructions until al dente, about 8-10 minutes, then drain.
- In a saucepan, combine evaporated milk, cheddar, and cream cheese over medium-low heat, stirring for 5-7 minutes until melted.
- In a bowl, mix shredded chicken with BBQ sauce and honey until coated. Fold into the cheese sauce.
- Add cooked pasta to the saucepan, stirring for about 2 minutes to coat everything.
- Season with salt and pepper. Serve warm, garnished with green onions if desired.
Nutrition
Notes
Perfect for meal prep and can be customized with other proteins or pasta shapes.
