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Aaliyah

Irresistible French Onion Beef Sloppy Joes will amaze you!

Irresistible French Onion Beef Sloppy Joes are a delicious twist on a classic dish, combining savory ground beef with rich French onion flavors.
Print Recipe
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 480
Ingredients Method Nutrition Notes

Ingredients
  

  • 1 pound ground beef
  • 1 medium onion finely chopped
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon Worcestershire sauce
  • 1 cup beef broth
  • 1 cup French onion dip
  • 1 tablespoon Dijon mustard
  • Salt and pepper to taste
  • 4 hamburger buns
  • 1 cup shredded Swiss cheese

Method
 

  1. In a large skillet, heat the olive oil over medium heat. Add the chopped onion and sauté for about 5 minutes, or until the onion is soft and translucent.
  2. Add the ground beef to the skillet, breaking it apart with a spatula. Cook until browned, about 6-8 minutes. Drain any excess fat.
  3. Stir in the garlic powder, onion powder, Worcestershire sauce, beef broth, French onion dip, and Dijon mustard. Season with salt and pepper. Bring the mixture to a simmer and reduce the heat to low. Let it cook for about 10-15 minutes, stirring occasionally, until the mixture thickens slightly.
  4. While the beef mixture is simmering, preheat your oven to 350°F.
  5. Spoon the beef mixture onto the bottom half of each hamburger bun. Top with shredded Swiss cheese and place the tops of the buns on.
  6. Arrange the assembled sandwiches on a baking sheet and bake in the preheated oven for about 10 minutes, or until the cheese is melted and bubbly.
  7. Serve hot and enjoy!

Nutrition

Serving: 1sandwichCalories: 480kcalCarbohydrates: 30gProtein: 28gFat: 28gSaturated Fat: 10gPolyunsaturated Fat: 18gCholesterol: 80mgSodium: 800mgFiber: 2gSugar: 3g

Notes

  • For a spicier kick, add a dash of hot sauce or some diced jalapeños to the beef mixture.
  • For a lighter version, substitute ground turkey or chicken for the beef and use a low-fat French onion dip.

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