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Mint Oreo Bark

Irresistible Mint Oreo Bark in Just 4 Easy Steps

Delight your guests with this Mint Oreo Bark, a no-bake treat made with just four ingredients, perfect for holiday gatherings.
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Prep Time 15 minutes
Chilling Time 2 hours
Total Time 2 hours 15 minutes
Servings: 16 pieces
Course: Dessert
Cuisine: American
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bark
  • 1 package Regular Oreos or Mint Oreos for a mintier flavor
  • 2 cups White Chocolate Morsels melt carefully
  • 1 teaspoon Mint Extract adjust for desired intensity
  • a few drops Green Food Coloring optional for visual appeal

Equipment

  • Mixing bowl
  • microwave-safe bowl
  • Spatula
  • Rimmed baking sheet
  • Wax paper

Method
 

Step-by-Step Instructions
  1. Start by breaking the regular Oreos into small pieces. Place them into a large mixing bowl.
  2. Melt the white chocolate morsels in a microwave-safe bowl in 30-second intervals, stirring in between.
  3. Stir in the mint extract and a few drops of green food coloring into the melted chocolate, then fold in the broken Oreos.
  4. Spread the Oreo and chocolate mixture onto a lined baking sheet and refrigerate until firm.
  5. Once set, break apart into pieces and serve.

Nutrition

Serving: 1pieceCalories: 180kcalCarbohydrates: 25gProtein: 1gFat: 8gSaturated Fat: 5gMonounsaturated Fat: 3gCholesterol: 6mgSodium: 50mgPotassium: 30mgSugar: 18gVitamin A: 100IUCalcium: 10mgIron: 1mg

Notes

Store Mint Oreo Bark in an airtight container for up to 2 weeks at room temperature, or keep in the fridge for up to 3 weeks.

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