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–+ servings
Loaded Potato Taco Bowls

Loaded Potato Taco Bowls for Ultimate Comfort and Flavor

Loaded Potato Taco Bowls combine hearty roasted potatoes with seasoned ground beef and fresh toppings, offering comfort and nourishment.
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Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Servings: 4 bowls
Course: Dinner
Cuisine: American, Mexican
Calories: 600
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Taco Meat
  • 1 pound Lean Ground Beef Substitute with ground turkey or plant-based meat
  • 1 tablespoon Creole Seasoning Try Cajun seasoning for variety
  • 1 teaspoon Cumin Adjust to your liking
  • 1 teaspoon Ground Coriander
  • 1 teaspoon Onion Powder Fresh onion can be used too
  • 1 teaspoon Garlic Powder Fresh minced garlic is another option
  • 1/2 teaspoon Red Pepper Adjust based on heat preference
  • 1 packet Taco Seasoning Consider a homemade blend
For the Potatoes
  • 2-3 medium Potatoes Sweet potatoes are a nutritious alternative
  • 2 tablespoons Olive Oil Can use avocado oil
For Fresh Toppings
  • 1 cup Pico de Gallo (Salsa Fresca) Mix diced tomato, jalapeño, red onion, lime juice, and cilantro
  • 1/2 cup Sriracha Mayo Adjust sriracha based on spice preference

Equipment

  • skillet
  • oven
  • Baking sheet
  • Mixing bowl

Method
 

Step-by-Step Instructions
  1. In a medium skillet over medium heat, brown the lean ground beef for about 8-10 minutes until fully cooked. Drain excess fat, then season with spices and taco seasoning.
  2. Preheat your oven to 425°F (220°C). Wash and dice the potatoes into bite-sized pieces and toss with olive oil and spices. Roast for 25-30 minutes.
  3. Prepare the pico de gallo by combining the diced tomato, jalapeño, red onion, lime juice, and cilantro. Let sit for 10 minutes.
  4. Mix mayonnaise, sriracha, lemon juice, and black pepper in a small bowl for the sriracha mayo.
  5. In serving bowls, layer roasted potatoes, seasoned taco meat, pico de gallo, and drizzle with sriracha mayo. Customize with additional toppings.

Nutrition

Serving: 1bowlCalories: 600kcalCarbohydrates: 50gProtein: 30gFat: 30gSaturated Fat: 8gPolyunsaturated Fat: 5gMonounsaturated Fat: 10gCholesterol: 80mgSodium: 800mgPotassium: 1200mgFiber: 7gSugar: 4gVitamin A: 500IUVitamin C: 30mgCalcium: 50mgIron: 4mg

Notes

These Loaded Potato Taco Bowls are versatile, meal-prep friendly, and satisfy those comfort food cravings.

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