Ingredients
Equipment
Method
Step-by-Step Instructions
- Prepare Ingredients: Soften unsalted butter, shred cheeses, chop the toppings.
- Assemble the Sandwiches: Butter one side of each slice, layer sauce, cheese, and toppings.
- Grill the Sandwiches: Cook on medium-low heat, cover, flipping until golden brown.
- Rest and Slice: Let the grilled sandwiches rest, then slice diagonally.
Nutrition
Notes
Customize with your favorite toppings for a delicious twist on this classic recipe.
