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Mia

Peanut Butter Cookie Delight: Explore Perfect Blossoms!

Delicious peanut butter cookies topped with a chocolate kiss, perfect for any occasion.
Print Recipe
Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 36 cookies
Course: Dessert
Cuisine: American
Calories: 120
Ingredients Method Nutrition Notes

Ingredients
  

  • 1 cup creamy peanut butter
  • 1 cup granulated sugar
  • 1 cup packed brown sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 2 cups all-purpose flour
  • 1 cup granulated sugar for rolling
  • 36 chocolate kisses unwrapped

Method
 

  1. Preheat your oven to 350°F.
  2. In a large mixing bowl, combine the peanut butter, granulated sugar, brown sugar, eggs, and vanilla extract. Mix until smooth and well combined.
  3. In a separate bowl, whisk together the baking soda, salt, and flour.
  4. Gradually add the dry ingredients to the peanut butter mixture, stirring until just combined.
  5. Scoop tablespoon-sized portions of dough and roll them into balls.
  6. Roll each ball in granulated sugar until fully coated.
  7. Place the sugar-coated balls on a baking sheet lined with parchment paper, spacing them about 2 inches apart.
  8. Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden.
  9. Remove the cookies from the oven and immediately press a chocolate kiss into the center of each cookie.
  10. Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Nutrition

Serving: 1cookieCalories: 120kcalCarbohydrates: 14gProtein: 3gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 5gCholesterol: 20mgSodium: 100mgFiber: 1gSugar: 10g

Notes

  • For a twist, try adding 1/2 cup of chopped nuts or chocolate chips to the dough for added texture.
  • You can also substitute the chocolate kisses with caramel candies for a different flavor profile.

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