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Pineapple Coconut God Bless America Cake

Pineapple Coconut God Bless America Cake for Tropical Bliss

A moist, tropical treat made with crushed pineapple and coconut that is perfect for summer gatherings. Discover the Pineapple Coconut God Bless America Cake!
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Prep Time 15 minutes
Cook Time 35 minutes
Cooling Time 20 minutes
Total Time 1 hour 10 minutes
Servings: 12 slices
Course: Dessert
Cuisine: Southern
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cake
  • 1 can crushed pineapple packed in juice
  • 3 eggs
  • 1/2 cup vegetable oil
  • 1 cup granulated sugar adjust for sweetness
  • 1/2 cup brown sugar optional
  • 2 cups all-purpose flour or gluten-free blend
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
For the Icing
  • 1 can evaporated milk
  • 1/2 cup unsalted butter softened
  • 1 cup granulated sugar adjust for sweetness
  • 2 cups shredded coconut sweetened
  • 1/2 cup pecans toasted and chopped
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt

Equipment

  • 9x13-inch baking dish
  • large mixing bowl
  • Medium saucepan
  • whisk or electric mixer
  • spatula or wooden spoon

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
  2. Combine crushed pineapple, eggs, vegetable oil, granulated sugar, and brown sugar in a large mixing bowl and mix until smooth.
  3. Add all-purpose flour, baking soda, and salt to the mixture, mixing gently until just combined.
  4. Pour the batter into the prepared baking dish and bake for 30 to 35 minutes or until a toothpick comes out clean.
  5. In a medium saucepan, melt evaporated milk, unsalted butter, and granulated sugar over medium heat until bubbling.
  6. Remove from heat and stir in shredded coconut, toasted pecans, vanilla extract, and salt until well combined.
  7. Pour the warm icing over the hot cake, allowing it to soak in. Cool to room temperature.

Nutrition

Serving: 1sliceCalories: 320kcalCarbohydrates: 45gProtein: 4gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 50mgSodium: 180mgPotassium: 200mgFiber: 1gSugar: 22gVitamin A: 300IUVitamin C: 5mgCalcium: 50mgIron: 1mg

Notes

Opt for canned crushed pineapple packed in juice for best flavor and moisture. Ensure toasting pecans enhances their flavor significantly.

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