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Jalapeno Popper Twists

Savory Jalapeno Popper Twists You'll Crave Again and Again

Delicious Jalapeno Popper Twists combine crispy pastry with creamy cheese and heat, perfect for any gathering.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 12 twists
Course: Snacks
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pastry
  • 1 sheet Puff Pastry Thawed for easy handling
For the Filling
  • 8 oz Cream Cheese Softened
  • 1 cup Shredded Sharp Cheddar Cheese Robust flavor
  • 1/2 cup Sliced Jalapenos Fresh or pickled
  • 1 teaspoon Garlic Powder
For Finishing Touch
  • 1 large Egg For egg wash

Equipment

  • oven
  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Pastry Brush
  • sharp knife or pizza cutter

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, combine softened cream cheese, shredded sharp cheddar cheese, sliced jalapenos, and garlic powder. Mix until creamy and well-blended.
  3. Roll out the thawed puff pastry to about 1/4 inch thick and cut into rectangles.
  4. Spoon some of the cheesy mixture onto one half of each rectangle, fold over, press gently to seal, and twist.
  5. Place on the lined baking sheet and brush with beaten egg for a golden finish.
  6. Bake for 15-20 minutes until puffed and golden brown.

Nutrition

Serving: 1twistCalories: 150kcalCarbohydrates: 10gProtein: 4gFat: 11gSaturated Fat: 6gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 35mgSodium: 200mgPotassium: 100mgFiber: 1gSugar: 1gVitamin A: 200IUVitamin C: 2mgCalcium: 150mgIron: 1mg

Notes

Tips for even rolling and customizing heat levels are recommended, including storage and reheating instructions.

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