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Aaliyah

South Carolina Bird Dog Sandwiches you must try today!

A delicious and hearty sandwich made with ground chicken or turkey, perfect for a quick meal.
Print Recipe
Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 4 sandwiches
Course: Sandwich
Cuisine: American
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

  • 1 pound ground chicken or turkey
  • 1/2 cup breadcrumbs
  • 1/4 cup finely chopped green onions
  • 1/4 cup mayonnaise
  • 1 tablespoon Dijon mustard
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 4 sandwich rolls or hoagie buns
  • 1 cup shredded lettuce
  • 1 medium tomato sliced
  • 1/2 cup pickles sliced
  • Optional: hot sauce for serving

Method
 

  1. In a large bowl, combine the ground chicken or turkey, breadcrumbs, green onions, mayonnaise, Dijon mustard, garlic powder, onion powder, paprika, salt, and pepper. Mix until well combined.
  2. Form the mixture into 4 equal patties.
  3. Preheat a grill or skillet over medium heat. Cook the patties for about 5-6 minutes on each side, or until they reach an internal temperature of 165°F.
  4. While the patties are cooking, lightly toast the sandwich rolls on the grill or in a toaster.
  5. Assemble the sandwiches by placing a patty on each roll, then topping with shredded lettuce, tomato slices, and pickles.
  6. Drizzle with hot sauce if desired, then close the sandwich and serve immediately.

Nutrition

Serving: 1sandwichCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 15gSaturated Fat: 2gPolyunsaturated Fat: 10gCholesterol: 70mgSodium: 600mgFiber: 2gSugar: 2g

Notes

  • For added flavor, mix in some chopped fresh herbs like parsley or cilantro into the patty mixture.
  • Substitute ground beef or pork for the chicken or turkey for a different taste and texture.

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