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Aaliyah

Sweet Chili Meatballs: Delicious Recipe You Must Try!

Delicious Sweet Chili Meatballs cooked in a flavorful sauce, perfect for any occasion.
Print Recipe
Prep Time 20 minutes
Servings: 6 servings
Course: Main Dish
Cuisine: Asian
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

  • 1 pound ground beef
  • 1/2 cup breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup chopped fresh parsley
  • 1 large egg
  • 2 cloves garlic minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup sweet chili sauce
  • 1/4 cup soy sauce
  • 1 tablespoon rice vinegar
  • 1 tablespoon sesame oil
  • 1 teaspoon red pepper flakes optional

Method
 

  1. In a large bowl, combine the ground beef, breadcrumbs, Parmesan cheese, parsley, egg, garlic, salt, and black pepper. Mix until well combined.
  2. Form the mixture into 1-inch meatballs and place them on a baking sheet.
  3. In a separate bowl, whisk together the sweet chili sauce, soy sauce, rice vinegar, sesame oil, and red pepper flakes (if using).
  4. Place the meatballs in the crockpot and pour the sauce mixture over them, ensuring they are well coated.
  5. Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the meatballs are cooked through and tender.
  6. Serve the meatballs warm, garnished with additional parsley if desired.

Nutrition

Serving: 1meatballCalories: 250kcalCarbohydrates: 10gProtein: 18gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 10gCholesterol: 70mgSodium: 600mgFiber: 1gSugar: 8g

Notes

  • For a healthier option, substitute ground turkey or chicken for the beef.
  • Add chopped bell peppers or pineapple chunks to the crockpot for extra flavor and texture.

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