Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 350°F (175°C) and grease a donut pan.
- In a large bowl, whisk together flour, sugar, cinnamon, baking powder, and salt.
- In another bowl, mix eggs, milk, vanilla extract, and melted butter until smooth.
- Gradually combine the dry and wet ingredients, mixing until smooth.
- Fill the donut pan about two-thirds full with the batter.
- Bake for 20-25 minutes until golden brown and a toothpick comes out clean.
- Cool in the pan for 5 minutes before transferring to a wire rack.
- Melt butter and mix sugar with cinnamon for coating.
- Brush the warm donuts with melted butter and roll in cinnamon-sugar.
- Melt chocolate and mix with cream for the drizzle.
- Dip tops of the donuts into the chocolate ganache.
- Serve warm, preferably with coffee or milk.
Nutrition
Notes
These Sweet Churro Donut Bites are great for sharing or enjoying with your family, perfect for any time of the week!
