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Vanilla Pecan Pralines

Vanilla Pecan Pralines - A Sweet, Crunchy Delight You’ll Love

These Vanilla Pecan Pralines are a delightful blend of creamy sweetness and crunchy pecans, perfect for any occasion.
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Prep Time 10 minutes
Cook Time 20 minutes
Cooling Time 30 minutes
Total Time 1 hour
Servings: 12 pralines
Course: Dessert
Cuisine: Southern
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pralines
  • 1 cup granulated sugar Provides sweetness and structure; substitute with coconut sugar for a less refined option.
  • 1/2 cup light brown sugar Enhances caramel flavors and adds moisture; use dark brown sugar for a richer taste.
  • 1/2 cup unsalted butter Adds creaminess and richness; can be swapped with vegan butter for a dairy-free option.
  • 1/4 cup heavy cream Creates a rich, creamy texture; substitute with coconut cream for a non-dairy version.
  • 1 teaspoon vanilla extract Provides flavor enhancement; consider using vanilla bean for a more intense flavor.
  • 1 cup pecans The star ingredient adding crunch and nutty flavor; feel free to swap with walnuts or almonds for variety.

Equipment

  • heavy saucepan
  • Candy Thermometer
  • wooden spoon
  • Parchment paper

Method
 

Step-by-Step Instructions for Vanilla Pecan Pralines
  1. Gather all your ingredients and tools for making Vanilla Pecan Pralines.
  2. In your heavy saucepan, combine the granulated sugar, light brown sugar, unsalted butter, and heavy cream. Place over medium heat, stirring until the mixture begins to bubble and reaches 245°F (118°C).
  3. Once your mixture reaches the desired temperature, carefully remove it from the heat. Stir in the vanilla extract and toasted pecans.
  4. Using a spoon, drop generous spoonfuls of the praline mixture onto the prepared parchment-lined tray.
  5. Allow your Vanilla Pecan Pralines to cool completely at room temperature for about 30 to 45 minutes before lifting them off the parchment paper.
  6. Once cooled, store the pralines in an airtight container.

Nutrition

Serving: 1pralineCalories: 120kcalCarbohydrates: 15gProtein: 1gFat: 6gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 15mgSodium: 25mgPotassium: 40mgSugar: 12gVitamin A: 300IUCalcium: 10mgIron: 0.5mg

Notes

Store in a cool, dry place for up to two weeks, or freeze for longer preservation.

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