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Chicken Caesar Pasta Salad: A Refreshing Twist to Try!


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  • Author: Aaliyah
  • Total Time: 55 minutes
  • Yield: 4 servings 1x
  • Diet: Low Calorie

Description

A refreshing twist on a classic dish, Chicken Caesar Pasta Salad combines tender rotini pasta with diced chicken, fresh vegetables, and a creamy Caesar dressing.


Ingredients

Scale
  • 2 cups rotini pasta
  • 1 tablespoon olive oil
  • 1 pound cooked chicken breast, diced
  • 1 cup cherry tomatoes, halved
  • 1 cup romaine lettuce, chopped
  • ½ cup Caesar dressing
  • ¼ cup grated Parmesan cheese
  • ¼ teaspoon black pepper
  • ¼ teaspoon garlic powder
  • Optional: croutons for topping

Instructions

  1. Cook the rotini pasta according to package instructions until al dente. Drain and rinse under cold water to cool.
  2. In a large bowl, combine the cooked pasta, diced chicken, cherry tomatoes, and chopped romaine lettuce.
  3. Drizzle the Caesar dressing over the pasta mixture and toss gently to combine.
  4. Sprinkle in the grated Parmesan cheese, black pepper, and garlic powder, then toss again until evenly coated.
  5. If desired, top with croutons for added crunch.
  6. Chill in the refrigerator for at least 30 minutes before serving to allow flavors to meld.

Notes

  • For a lighter version, substitute Greek yogurt for half of the Caesar dressing.
  • Add sliced cucumbers or bell peppers for extra crunch and color.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 3g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 4g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 70mg