As I entered the kitchen, the comforting scent of garlic and creamy goodness enveloped me, instantly transporting me to my favorite Italian bistro. Today, I’m thrilled to share my take on a blissful classic: Crock Pot Angel Chicken. This easy dinner recipe is not just a crowd-pleaser; it’s the ultimate comfort food that will wrap you in warmth and satisfaction. With tender chicken swimming in a luscious, slow-cooked sauce and served over silky angel hair pasta, you’ll find that this dish is the answer to the busy weeknight dilemma. Plus, the minimal prep allows you to enjoy precious moments with loved ones while dinner simmers to perfection. Ready to indulge in a soul-warming meal that requires hardly any effort? Let’s dive into this delightful recipe together!

Why Is Crock Pot Angel Chicken Amazing?

Ease of Preparation: This Crock Pot Angel Chicken requires minimal effort—just a little searing and whisking, and then let the slow cooker do its magic while you go about your day.

Comforting Flavor: The creamy sauce and tender chicken create the ultimate comfort food experience, perfect for cozy family dinners.

Versatile Serving Options: Pair it with angel hair pasta, rice, or even fresh vegetables, making it adaptable to your preference.

Crowd-Pleasing Delight: Friends and family will rave about this dish; it’s a guaranteed hit at any gathering!

Time-Saving Solution: Perfect for busy weeknights, this recipe allows you to enjoy delicious homemade food without the stress.

For more easy dinner options, check out my recipes for Crockpot Teriyaki Chicken or Crock Pot Corned Beef to keep the comfort food coming!

Crock Pot Angel Chicken Ingredients

For the Chicken

  • Boneless, Skinless Chicken Breasts (1.5 lbs) – The heart of this dish, providing tender and juicy bites. You can substitute with chicken thighs for a richer flavor.
  • Vegetable Oil – Adds moisture and helps to sear the chicken. Olive oil can be used for an added flavor twist.
  • Salt and Pepper – Essential for seasoning, enhancing the taste of the chicken; adjust based on your preference.

For the Sauce

  • Cream Cheese (4 oz) – Creates a velvety texture in the sauce; opting for low-fat cream cheese is a healthier choice.
  • Unsalted Butter (3 tbsp) – Enriches the sauce with a creamy flavor; margarine can be substituted if desired.
  • Cream of Chicken Soup (10.5 oz can) – Forms the creamy base of the sauce; consider low or no sodium varieties for a lighter option.
  • Garlic (3 cloves, minced) – Adds aromatic depth to the sauce; garlic powder can work in a pinch if you’re out of fresh garlic.
  • Chicken Broth (3/4 cup) – Infuses the dish with moisture and flavor; using low-sodium broth is recommended for a healthier version.
  • Good Seasons Dry Italian Salad Dressing Mix (1 packet) – Brings an Italian herbaceous blend to the chicken; swap with a traditional Italian seasoning mix if needed.

For Serving

  • Angel Hair Pasta (16 oz) – The perfect base to soak up the creamy sauce; long pasta or rice can be interchangeable if you prefer.
  • Optional Garnish – Chopped fresh parsley, cracked pepper, and grated Parmesan cheese enhance both flavor and presentation.

With these ingredients, you’re all set to create a warm and comforting meal of Crock Pot Angel Chicken that’s sure to impress!

Step‑by‑Step Instructions for Crock Pot Angel Chicken

Step 1: Prepping Chicken
Begin by heating a skillet over medium-high heat and adding a drizzle of vegetable oil. Season the boneless, skinless chicken breasts with salt and pepper, and sear them in the skillet for 2-3 minutes on each side until they develop a beautiful golden brown crust. This step enhances the flavor of your Crock Pot Angel Chicken.

Step 2: Making Sauce
In a mixing bowl, combine 4 oz of softened cream cheese, 3 tablespoons of unsalted butter, a 10.5 oz can of cream of chicken soup, and 3 minced garlic cloves. Gradually whisk in 3/4 cup of chicken broth and a packet of Good Seasons dry Italian salad dressing mix until you achieve a smooth, creamy sauce. This flavorful base will envelop your chicken in the crock pot.

Step 3: Crock Pot Cooking
Spray your crock pot with non-stick spray for easy cleanup. Place the seared chicken breasts into the pot, and then pour the creamy sauce mixture over the chicken, ensuring they are well coated. Cover the crock pot and set it to cook on low for 3-4 hours, or until the chicken reaches an internal temperature of 165°F, becoming exquisitely tender.

Step 4: Cooking the Pasta
Approaching the end of your cooking time, about 15 minutes before serving, boil a pot of water and cook 16 oz of angel hair pasta according to the package instructions until it’s al dente. Drain the pasta in a colander and set it aside, ready to soak up the rich sauce of your Crock Pot Angel Chicken.

Step 5: Serving
Once the chicken is cooked through, shred it using two forks if desired, or keep it whole for a more classic presentation. Spoon the luscious sauce over the cooked pasta or toss them together for a delightful mix, and serve your Crock Pot Angel Chicken warm. Garnish with fresh parsley, cracked pepper, and grated Parmesan cheese to elevate the flavors!

What to Serve with Crock Pot Angel Chicken

As the creamy aroma wafts through your home, it’s time to think about what delightful accompaniments will complete your meal.

  • Garlic Bread: The crispy, buttery flavor of garlic bread will perfectly complement the rich sauce, ideal for sopping up every last drop.

  • Side Salad: A fresh garden salad adds a crisp, light touch that balances the creamy chicken beautifully. Toss in some cherry tomatoes, cucumbers, and a drizzle of vinaigrette for added zest.

  • Steamed Vegetables: Bright, colorful steamed veggies like broccoli or green beans not only add nutrition but also provide a lovely contrast in texture and flavor to the dish.

  • Mashed Potatoes: Creamy, buttery mashed potatoes serve as a comforting base, providing an extra layer of richness that pairs well with the smooth sauce.

  • White Wine: A chilled glass of Chardonnay or Sauvignon Blanc can elevate your meal, enhancing the Italian-inspired flavors while offering a refreshing contrast to the creaminess.

  • Parmesan Roasted Cauliflower: This dish brings a delightful crunch and nutty flavor, creating an excellent textural counterpart to the tender chicken and pasta.

  • Dessert Option: Consider a light dessert, such as tiramisu, to conclude the meal. Its coffee and cocoa notes will echo the Italian flavors beautifully.

How to Store and Freeze Crock Pot Angel Chicken

Fridge: Store leftovers in an airtight container for up to 3-4 days; this helps maintain the creamy texture and flavor.

Freezer: For longer storage, freeze leftover Crock Pot Angel Chicken in a sealed container or freezer bag for up to 3 months, but be aware that the cream sauce may break upon reheating.

Reheating: When reheating, do so gently on the stove or in the microwave, adding a splash of chicken broth to restore creaminess and prevent separation.

Serving Reminder: Reheat only what you’ll serve to keep the rest fresh, and enjoy with freshly cooked pasta for the best experience!

Crock Pot Angel Chicken Variations

Customize your Crock Pot Angel Chicken with these delightful twists and substitutions for a dish that perfectly suits your taste buds!

  • Pasta Swap: Change out angel hair for fettuccini, spaghetti, or even gluten-free pasta to suit your dietary needs. Each option brings a unique texture to the creamy sauce.

  • Frozen Veggies: Stir in frozen peas or corn during the last hour of cooking for a pop of color and added nutrition without needing extra prep.

  • Herb Boost: Toss in a handful of fresh spinach or kale just before serving. Their vibrant greens will not only elevate the dish but also pack it full of healthy goodness.

  • Rotisserie Chicken: For an even quicker meal, use shredded rotisserie chicken instead of raw chicken breasts. This shortcut retains flavor while cutting down on prep time.

  • Creamy Alternatives: Swap out cream cheese for Greek yogurt for a lighter version. You’ll achieve a similar creaminess with healthier fats, making your dish a tad guilt-free.

  • Add Spice: Sprinkle in red pepper flakes for a touch of heat. This addition will wake up your palate and enhance the flavors beautifully.

  • Slow Cooker Switch-Up: Instead of the standard broth, try using a splash of white wine for a sophisticated flavor twist in your sauce.

  • Garnish Variation: Experiment with different garnishes, such as toasted pine nuts or crispy bacon bits, to add a satisfying crunch and deeper flavor profile.

Variations are the heart of cooking, and these swaps make this Crock Pot Angel Chicken recipe yours. For similar recipes, check out my Crockpot Teriyaki Chicken or a comforting Garlic Chicken Broccoli for more inspiration!

Make Ahead Options

Crock Pot Angel Chicken is perfect for meal prep, saving you precious time during your busy weeknights! You can prepare the creamy sauce and sear the chicken up to 24 hours in advance. Simply combine the softened cream cheese, butter, broth, and seasonings in a bowl, then refrigerate the mixture. To keep the chicken juicy and flavorful, sear it right before you’re ready to cook, and store it in the fridge until then. When it’s time to serve, simply place the prepped chicken and sauce in the crock pot, cover, and cook on low for 3-4 hours, resulting in just as delicious a dinner that feels effortless!

Expert Tips for Crock Pot Angel Chicken

Sear for Flavor: Always sear the chicken before adding it to the crock pot. This step enhances flavor through caramelization.

Sauce Consistency: Whisk the sauce ingredients thoroughly to avoid lumps in your creamy sauce. A smooth blend will make your Crock Pot Angel Chicken even more delightful.

Temperature Check: Use a meat thermometer to ensure your chicken reaches 165°F. This guarantees it’s cooked safely and is perfect for easy dinner recipes.

Avoid High Heat: Stick to the low setting on the crock pot for the best texture. Cooking on high can lead to tough chicken instead of tender, juicy bites.

DIY Seasoning Mix: If you don’t have the salad dressing packet, mix dried Italian herbs, garlic powder, and a pinch of salt for a homemade alternative.

Freezing Tips: If you plan to freeze leftovers, consider storing the sauce and chicken separately from the pasta to maintain texture and flavor.

Crock Pot Angel Chicken Recipe FAQs

How do I select the best chicken for my Crock Pot Angel Chicken?
Absolutely! Look for boneless, skinless chicken breasts with a pink hue and no dark spots. This ensures your chicken will be fresh and tender. If you’re looking for a richer flavor, chicken thighs are also a great alternative!

How should I store leftovers of Crock Pot Angel Chicken?
You can store leftovers in an airtight container in the fridge for up to 3-4 days. After cooling down, simply transfer the dish into the container to maintain its creamy texture and retain the flavors.

Can I freeze my Crock Pot Angel Chicken?
Yes! For longer storage, you can freeze your Crock Pot Angel Chicken in a sealed container or freezer bag for up to 3 months. Just keep in mind that the cream sauce may slightly break down when reheated, so it’s a good idea to thaw and gently reheat it on the stove, adding a splash of chicken broth to restore creaminess.

What should I do if my sauce is too thick?
Not to worry! If the sauce becomes too thick while cooking, you can add a little chicken broth or water to reach your desired consistency. Start with a couple of tablespoons, stir, and then check. Gradually add more if needed until it’s just right!

Can I make this recipe gluten-free?
Very! To make a gluten-free version of Crock Pot Angel Chicken, you can substitute regular cream of chicken soup with a gluten-free option available in stores. Additionally, ensure that the salad dressing mix and pasta you select are labeled gluten-free.

Is this recipe safe for my pets?
It’s best to avoid sharing leftovers with your pets, especially since this recipe contains ingredients like garlic and cream, which can be harmful to animals. Always check with your vet before introducing new foods to your pet’s diet!

Crock Pot Angel Chicken

Heavenly Crock Pot Angel Chicken for Effortless Comfort Food

Crock Pot Angel Chicken is the ultimate comfort food, combining tender chicken with a creamy sauce for a delightful meal.
Prep Time 15 minutes
Cook Time 4 hours
Total Time 4 hours 15 minutes
Servings: 6 servings
Course: Chicken
Cuisine: Italian
Calories: 450

Ingredients
  

For the Chicken
  • 1.5 lbs Boneless, Skinless Chicken Breasts or chicken thighs for richer flavor
  • 1 tablespoon Vegetable Oil or olive oil for flavor
  • to taste Salt
  • to taste Pepper
For the Sauce
  • 4 oz Cream Cheese can use low-fat
  • 3 tablespoons Unsalted Butter or margarine
  • 10.5 oz Cream of Chicken Soup consider low sodium
  • 3 cloves Garlic minced
  • 3/4 cup Chicken Broth preferably low sodium
  • 1 packet Good Seasons Dry Italian Salad Dressing Mix or Italian seasoning mix
For Serving
  • 16 oz Angel Hair Pasta or substitute with long pasta or rice
  • Optional Garnish Chopped fresh parsley, cracked pepper, grated Parmesan cheese

Equipment

  • skillet
  • Crock Pot
  • Mixing bowl
  • Colander

Method
 

Step-by-Step Instructions for Crock Pot Angel Chicken
  1. Begin by heating a skillet over medium-high heat and adding vegetable oil. Season chicken breasts with salt and pepper, and sear for 2-3 minutes on each side until golden brown.
  2. In a mixing bowl, combine cream cheese, butter, cream of chicken soup, and minced garlic. Gradually whisk in chicken broth and dry dressing mix until smooth.
  3. Spray the crock pot with non-stick spray. Place seared chicken breasts into the pot and pour the creamy sauce over them, ensuring they are well coated. Cover and cook on low for 3-4 hours until chicken reaches 165°F.
  4. About 15 minutes before serving, boil water and cook angel hair pasta according to package instructions. Drain and set aside.
  5. Once chicken is cooked, shred if desired or keep whole. Spoon sauce over pasta or mix together and serve warm. Garnish as desired.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 30gProtein: 30gFat: 25gSaturated Fat: 12gPolyunsaturated Fat: 3gMonounsaturated Fat: 10gTrans Fat: 1gCholesterol: 80mgSodium: 800mgPotassium: 600mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 1mgCalcium: 50mgIron: 2mg

Notes

Sear chicken for enhanced flavor, ensure smooth sauce consistency, and store leftovers properly to maintain quality.

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