Name: Crockpot Pierogi Casserole with Kielbasa: Comfort in a Bowl
Prep time: 10 min
Cook time: 360 min
Total time: 400 min
Ingredients: 3 cups chicken broth (Substitute with vegetable broth for vegetarian); 1 package Mrs. T's Cheddar Pierogies (Frozen, no need to thaw); 1 cup shredded cheddar cheese (Add more for topping); 1 pound kielbasa (Use turkey kielbasa for a leaner option); to taste salt; to taste pepper; 3 stalks green onions (Optional garnish); 1 cup cream cheese (Reduced-fat if desired)

As I stirred the bubbling mix in my crockpot, a wave of nostalgia washed over me—memories of family gatherings filled with laughter and comforting dishes. This Crockpot Pierogi Casserole with Kielbasa is a celebration of those moments, effortlessly combining creamy, cheesy goodness with smoky, savory kielbasa. With just 10 minutes of prep time, it transforms into a hearty meal that feels like a warm embrace, perfect for hectic weeknights. Not only is it a one-pot wonder that minimizes cleanup, but it’s also a crowd-pleaser ready to impress both young and old alike—plus, it conveniently offers gluten-free options! Curious how to whip up this delightful dish that makes your kitchen smell like home? Let’s dive in!

Why Is This Casserole So Special?

Comforting and delicious, this Crockpot Pierogi Casserole with Kielbasa brings family favorites right to your table! Effortless prep means you can whip it up in just 10 minutes, leaving you free to enjoy the evening. Versatile and adaptable, feel free to add veggies or switch meats. Crowd-pleasing for both kids and adults, this dish guarantees empty plates and happy faces! And if you love exploring other one-pot meals, check out our Tuna Casserole Comfort or Green Bean Casserole for more inspirations.

Crockpot Pierogi Casserole Ingredients

Unlock the secret to this comforting dish!

For the Casserole

Mrs. T’s Cheddar Pierogies – Frozen dumplings that require no thawing, making the preparation a breeze.
Chicken Broth – Adds moisture and depth; substitute with vegetable broth for a vegetarian-friendly option.
Cream Cheese – Creates a smooth, creamy sauce; opt for reduced-fat cream cheese if you’re looking to cut some calories.
Shredded Cheddar Cheese – Intensifies the cheesy flavor; feel free to swap with mozzarella or smoked gouda for a twist.
Kielbasa – Infuses a smoky flavor and provides protein; use turkey kielbasa for a leaner choice.
Salt and Pepper – Essential for enhancing the overall taste; adjust according to your preference.
Green Onions – Adds a fresh, vibrant finish; optional for those who prefer a simpler look.

With these ingredients, you’ll be well on your way to creating a heartwarming Crockpot Pierogi Casserole with Kielbasa that delights every tastebud!

Step‑by‑Step Instructions for Crockpot Pierogi Casserole with Kielbasa

Step 1: Combine Base Ingredients
In a 4-6 quart crockpot, pour in 3 cups of chicken broth. Add the frozen Mrs. T’s Cheddar Pierogies and sliced kielbasa, then gently stir the mixture to combine. Sprinkle 1 cup of shredded cheddar cheese on top, creating a bright, cheesy layer. This delicious combination will infuse your crockpot with flavor as it cooks.

Step 2: Set Cooking Temperature
Cover the crockpot with its lid and set it to cook on high for 3-4 hours, or on low for 6 hours. You’ll want to check back periodically; the dish is ready when the pierogies are tender and heated through, allowing their comforting flavors to meld together beautifully. Enjoy the warm aroma of your Crockpot Pierogi Casserole with Kielbasa filling your home.

Step 3: Prepare the Creamy Mixture
About 30 minutes before the cooking time is up, take another small saucepan and warm the remaining chicken broth over low heat. Add the cream cheese and stir constantly until it melts and becomes completely smooth, creating a rich, creamy base. Once ready, this velvety mixture will take your casserole to a whole new level of indulgence.

Step 4: Incorporate Creamy Mixture
Carefully pour the melted cream cheese mixture into the crockpot with the pierogi and kielbasa. Using a sturdy spatula, gently mix everything together until well combined, ensuring that the creaminess envelops each ingredient. This step is crucial for achieving that luscious texture that makes the Crockpot Pierogi Casserole with Kielbasa so comforting.

Step 5: Add More Cheese
Once thoroughly mixed, sprinkle an additional 1 cup of shredded cheddar cheese evenly over the top of the casserole. Cover the crockpot again, allowing it to cook for another 30 minutes. You’ll know it’s done when the cheese is perfectly melted and bubbly, creating a golden crust that beckons for a fork.

Step 6: Serve and Garnish
When finished, carefully serve the casserole hot, offering optional garnishes of chopped green onions, salt, and pepper to enhance the flavors. The contrast of the creamy dish with fresh green onion brightens every bite, making your Crockpot Pierogi Casserole with Kielbasa a festive centerpiece on your dinner table.

How to Store and Freeze Crockpot Pierogi Casserole with Kielbasa

Fridge: Store leftovers in an airtight container for up to 3 days. Reheat gently in the microwave or on the stovetop with a splash of chicken broth to maintain creaminess.
Freezer: The casserole freezes well for up to 2 months. Make sure to cool completely before transferring to a freezer-safe container.
Reheating: Thaw overnight in the fridge if frozen, then reheat on low heat until warmed through. Adding a little broth will help retain the rich creamy texture.
Portioning: Consider freezing in individual servings for a quick, comforting meal again anytime you crave this delicious Crockpot Pierogi Casserole with Kielbasa!

What to Serve with Crockpot Pierogi Casserole with Kielbasa

Cozy up your dinner table with delightful sides that perfectly complement this creamy, hearty dish.

Sauerkraut:
This tangy side adds zest and balances the richness of the casserole. A traditional Polish favorite, it enhances the flavors and offers a refreshing crunch.
Garlic Bread:
Toasted garlic bread provides a crunchy texture that contrasts beautifully with the creamy pierogi. The buttery, garlicky goodness is irresistible when used to scoop up every last bite!
Simple Green Salad:
A crisp salad with fresh greens and a light vinaigrette brings a vibrant note to your meal. The refreshing flavors will brighten your plate and enhance the dish’s comforting nature.
Roasted Vegetables:
Root vegetables like carrots and Brussels sprouts add a beautiful array of colors and textures. Their caramelized sweetness pairs wonderfully with the savory flavors of the casserole.
Steamed Broccoli:
Steamed broccoli adds a tender, nutritious side that not only complements the dish but also brings a pop of green goodness to your plate. It’s an easy way to get some veggies in!
Apple Sauce:
A sweet side like homemade apple sauce provides a lovely contrast to the hearty casserole. The sweetness balances the savory flavors, making each bite a delightful experience.
Sparkling Water:
Pair with a refreshing beverage like sparkling water with lemon or lime. It cleanses the palate and adds a touch of fizz to your comforting meal, making the dining experience all the more delightful!

Make Ahead Options

These Crockpot Pierogi Casserole with Kielbasa make ahead options are perfect for busy home cooks! You can combine the pierogies, sliced kielbasa, and chicken broth in the crockpot up to 24 hours in advance; simply cover and refrigerate until you’re ready to cook. The cream cheese mixture can also be prepared a day ahead and stored in the fridge to save time—just reheat it before adding to the casserole. When you’re ready to serve, plug in the crockpot, cook on high for 3-4 hours or low for 6 hours, then finish by adding the melted cream cheese mixture and extra cheese before cooking for another 30 minutes. This way, you’ll enjoy a comforting dish with minimal effort!

Expert Tips for Crockpot Pierogi Casserole

Cream Cheese Smoothness: Ensure the cream cheese is fully melted and smooth before adding it to the casserole, achieving that luscious texture.
Frozen Pierogies: No need to defrost the Mrs. T’s cheddar pierogies—just toss them in the crockpot directly for maximum convenience.
Watch the Cooking Time: Every crockpot is unique; monitor the cooking time to avoid overcooking and keep the pierogies tender.
Ingredient Substitutions: Feel free to swap kielbasa for turkey kielbasa or add frozen spinach for a nutritious boost without compromising flavor.
Garnish Wisely: A sprinkle of green onions not only adds color but elevates the dish’s flavor profile, making every bowl irresistible!

Crockpot Pierogi Casserole with Kielbasa Variations

Customize your comforting casserole with exciting twists and substitutions that’ll make your taste buds dance!

Vegetarian Delight: Substitute kielbasa with smoked tofu or tempeh for a hearty plant-based option. Add some sautéed mushrooms for an umami boost!
Gluten-Free Option: Use gluten-free pierogies or even zoodles (zucchini noodles) for a fresh take that stays true to comfort food.
Creamy Mushroom Twist: Stir in a cup of sautéed mushrooms into the casserole for an earthy flavor. The mushrooms soak up all the deliciousness, making every bite even more delightful.
Cheesy Variation: Treat yourself by adding different cheeses like gouda or pepper jack. These options bring unique flavors that elevate the classic recipe!
Heat It Up: For a spicy kick, toss in diced jalapeños or a pinch of red pepper flakes. It’s an easy way to transform your casserole into a zesty masterpiece.
Veggie-Packed Casserole: Enhance nutritional value by tossing in frozen spinach, peas, or bell peppers. This not only boosts flavors but also adds vibrant colors to your dish.
Smoky Flavor Boost: Sprinkle in smoked paprika or garlic powder to intensify the flavors further, creating a warm, inviting aroma that fills your kitchen.
Savory Sides: Pair with a side of sauerkraut or a fresh green salad for a delectable well-rounded meal, balancing out the rich flavors beautifully.

Whichever route you choose to go on this flavor adventure, you’ll find that this comforting dish adapts beautifully to your cravings! And for more one-pot meal options, don’t miss our Mexican Birria Crockpot or try our Hamburger Potato Casserole for a delicious twist.

Crockpot Pierogi Casserole with Kielbasa Recipe FAQs

What kind of pierogies should I use?
I recommend using Mrs. T’s Cheddar Pierogies for this recipe, as they are frozen and don’t require thawing before cooking. This makes preparation a breeze! If you prefer a gluten-free option, be sure to look for gluten-free pierogies available at many grocery stores.

How long can I store leftovers?
Leftovers can be stored in an airtight container in the fridge for up to 3 days. When you’re ready to enjoy it again, simply reheat gently in the microwave or on the stovetop with a splash of chicken broth to ensure it stays creamy and delicious.

Can I freeze the Crockpot Pierogi Casserole?
Absolutely! You can freeze the casserole for up to 2 months. Make sure to let it cool completely before transferring it into a freezer-safe container. For best results, portion it into individual servings, which makes for quick meals later on.

What if my cream cheese doesn’t blend smoothly?
If your cream cheese is clumping or doesn’t blend well, ensure that you are warming it slowly, stirring constantly until it melts into a smooth mixture. If it’s still not blending, you can use an immersion blender to create a velvety consistency before adding it to the casserole.

Are there any dietary considerations?
If you have a gluten intolerance, make sure to select gluten-free pierogies. For a lighter version, swap regular kielbasa for turkey kielbasa, and use reduced-fat cream cheese. Always double-check ingredient labels to avoid any potential allergens.

How can I make this dish spicier?
For a kick of heat, consider adding diced jalapeños or a sprinkle of red pepper flakes when combining ingredients in the crockpot. You can also experiment with spices like paprika or even a dash of hot sauce in the creamy mixture for added flavor!

These Crockpot Pierogi Casserole with Kielbasa Recipe FAQs aim to help you craft the perfect dish while providing options and solutions for a delightful cooking experience!